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Histology in the modern era - The power of social media
Posted on 4th January 2022
Over the last 50 years, the histology laboratory has witnessed countless technological advances in the streamlining of diagnostic systems. From enclosed tissue processors...

Going against the grain - Gluten or gluten-free?
Posted on 6th April 2020
The protein gluten is a component of cereal crops such as wheat, barley and rye and commonly found in bread, biscuits, pastries and cakes. These foods typically contain g...
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Join us at @esp_congress where we'll be demonstrating our complete labelling and tracking solutions, including the Pi Smart Cassette & Slide Printers! Discover how these solutions easily scan, identify & trace specimens throughout your lab's workflow 🔬🧑🔬 #ECP2022 #ECP2022Basel https://t.co/1DHhsnhJlj
11:20:27 - 17th August 2022